Bacon Wrapped Asparagus
14 minutes
400°F temperature
5 ingredients
Ingredients
- 10 asparagus spears
- 5 bacon strips, halved
- Black pepper
- Cooking spray
- Toothpicks
Instructions
- 1 Prep: Wash and trim tough ends from asparagus spears. Season lightly with black pepper
- 2 Wrap: Cut bacon strips in half and carefully wrap each piece around an asparagus spear
- 3 Secure: Insert toothpicks through bacon ends to keep wrapped
- 4 Cook: Air fry at 400°F / 200°C for 5-7 minutes per side until bacon is crispy
- 5 Serve: Remove toothpicks and transfer to serving plate. Enjoy while hot
