Browse our best air fryer snacks recipes with cook times, temperatures, and step-by-step instructions.
85 recipes

Truffle Parmesan Fries are made with russet potatoes, truffle oil, garlic, and Parmigiano-Reggiano; air fry at 380°F for 22 minutes until shattering and golden.

Double-Breaded Mozzarella Sticks are made with string cheese, Italian breadcrumbs, and eggs; air fry at 390°F for 8 minutes until shatteringly crispy with gooey cheese pulls.

Parmesan Zucchini Chips are made with thin-sliced zucchini, Parmesan, panko, and smoked paprika; air fry at 375°F for 12 minutes until shatteringly crispy.

Crispy Garlic Butter Bread is made with French baguette, butter, garlic, and Parmesan; air fry at 350°F for 5 minutes until golden-edged and bubbling.

Crispy Tater Tots are made with frozen tater tots, garlic powder, onion powder, and smoked paprika; air fry at 400°F for 18 minutes until shattering and golden.

Crispy Crab Rangoon features wonton wrappers, cream cheese, lump crab meat, and green onions; air fry at 375°F for 10 minutes until golden and crunchy.

Ham & Cheese Hand Pies feature puff pastry, deli ham, Swiss cheese, and Dijon mustard; air fry at 375°F for 14 minutes until puffed and deeply golden.

Air Fryer Grilled Cheese features sourdough bread, cheddar cheese, and butter; air fry at 375°F for 8 minutes until golden on both sides with molten cheese.

Air Fryer Hot Pockets are made with frozen Hot Pockets; air fry at 375°F for 14 minutes until the crust is golden and crispy — no microwave sogginess.

Crispy Tortilla Chips are made with corn tortillas, olive oil, lime juice, and salt; air fry at 350°F for 8 minutes until golden and perfectly crunchy.

Crispy Fried Pickles are made with dill pickle chips, panko breadcrumbs, eggs, and smoked paprika; air fry at 400°F for 10 minutes until crunchy and golden.

French Bread Pizza is made with baguette, pizza sauce, mozzarella, and Parmesan; air fry at 375°F for 10 minutes until cheese is bubbly and bread is crispy.

Crispy Jalapeno Poppers are made with jalapenos, cream cheese, cheddar, and bacon; air fry at 375°F for 12 minutes until bubbly and crispy with a creamy, spicy filling.

Candied Pecans are made with pecan halves, egg white, cinnamon, and brown sugar; air fry at 300°F for 10 minutes until crunchy with a sweet candy shell.

Crispy Potato Wedges are made with russet potatoes, olive oil, garlic powder, and smoked paprika; air fry at 400°F for 25 minutes until crispy-edged and fluffy inside.

Pretzel Crescent Rolls feature crescent roll dough, baking soda wash, butter, and coarse salt; air fry at 350°F for 10 minutes until deeply golden with a pretzel-style crust.

Mini Calzones are made with pizza dough, ricotta, mozzarella, and pepperoni; air fry at 375°F for 12 minutes until puffed and deeply golden.

Crispy Roasted Chickpeas are made with canned chickpeas, olive oil, cumin, and smoked paprika; air fry at 400°F for 15 minutes until golden and crunchy.

Homemade French Fries are made with russet potatoes, olive oil, and cornstarch; air fry at 380°F for 25 minutes until shattering outside and fluffy inside.

Spicy Roasted Pumpkin Seeds combine raw pepitas, honey, cumin, and cayenne; air fry at 325°F for 12 minutes until golden, fragrant, and lightly candied.

Ham and Cheese Wraps feature flour tortillas, deli ham, Swiss cheese, and Dijon mustard; air fry at 375°F for 8 minutes until golden and crispy with melted cheese.

Crispy Sweet Potato Fries are made with sweet potatoes, olive oil, and cornstarch; air fry at 400°F for 20 minutes until edges are crispy with zero sogginess.

Lemon Pepper Cashews combine raw cashews, olive oil, lemon zest, and cracked black pepper; air fry at 300°F for 10 minutes until golden and fragrant.

Air Fryer Frozen French Fries need just frozen fries and your favorite seasoning; air fry at 400°F for 18 minutes until crispier than deep-fried with no oil needed.

Crispy Air Fryer Potstickers are made with frozen potstickers and sesame oil; air fry at 380°F for 12 minutes until golden and crispy with a soy-chili dipping sauce.

Crispy Potato Latkes feature shredded russet potatoes, onion, eggs, and potato starch; air fry at 400°F for 18 minutes until edges are shatteringly crispy.

Crispy Mozzarella Sticks are made with string cheese, Italian breadcrumbs, Parmesan, and eggs; air fry at 390°F for 8 minutes until golden with stretchy melted cheese inside.

Cinnamon Apple Chips need just thinly sliced apples and cinnamon; air fry at 350°F for 15 minutes until the edges curl into crispy, sweet chips.

Quick Air Fryer Quesadillas are made with flour tortillas and Mexican blend cheese; air fry at 375°F for 8 minutes until the tortilla is golden and cheese is perfectly melted.

Crispy Spanakopita Bites combine phyllo dough, frozen spinach, feta cheese, and garlic; air fry at 375°F for 12 minutes until deeply golden with flaky, shattery layers.

Air Fryer Hot Dogs need just hot dogs and buns; air fry at 400°F for 8 minutes until plump and slightly charred with a snappy skin.

Air Fryer Pepperoni Pizza is made with naan bread, pizza sauce, mozzarella, and pepperoni; air fry at 375°F for 10 minutes until cheese is bubbly and crust is crispy.

Honey Garlic Baked Brie features a whole brie wheel topped with honey, garlic, and walnuts; air fry at 350°F for 8 minutes until warm, gooey, and perfectly melty.

Personal Pizza Pockets are made with pizza dough, mozzarella, pepperoni, and pizza sauce; air fry at 380°F for 10 minutes until golden, flaky, and stuffed with melty cheese.

Spiced Party Snack Mix combines Chex cereal, pretzels, mixed nuts, and Worcestershire butter; toast at 300°F for 12 minutes until warm, crunchy, and irresistibly savory.

Ham and Cheese Melt is made with deli ham, Swiss cheese, sourdough bread, and Dijon mustard; air fry at 370°F for 8 minutes until golden and melty on both sides.

Cinnamon Sugar Almonds are tossed with egg white, vanilla, cinnamon, and sugar; roast at 300°F for 12 minutes until coated in a crunchy, candy-like shell.

Crispy Avocado Fries are breaded with panko, Parmesan, and smoked paprika; air fry at 400°F for 10 minutes until golden and crunchy outside with a creamy, buttery center.

Bacon Wrapped Pineapple Bites feature pineapple chunks wrapped in thin-cut bacon with a brown sugar and cayenne glaze; air fry at 380°F for 12 minutes until caramelized and crispy.

Homemade Potato Chips are made with mandoline-sliced russet potatoes, olive oil, and sea salt; air fry at 360°F for 18 minutes until paper-thin and shatteringly crispy.

Grilled PB&J is made with peanut butter, grape jelly, bread, and butter; air fry at 370°F for 6 minutes until the crust is golden and the filling is warm and melty.

Crispy Sweet Potato Chips use mandoline-sliced sweet potatoes with olive oil and salt; air fry at 350°F for 18 minutes until paper-thin and crispy with natural sweetness.

Air Fryer Blooming Onion features a sweet onion coated in seasoned panko with paprika and cayenne; air fry at 375°F for 20 minutes until crispy and golden with a tangy dipping sauce.

Stuffing Hushpuppies combine cornmeal batter with prepared stuffing, buttermilk, and sage; air fry at 375°F for 12 minutes until golden brown and crispy with a savory stuffing center.

Crispy Air Fryer Egg Rolls are filled with ground pork, cabbage, carrots, and ginger; air fry at 400°F for 12 minutes until golden and crunchy with a savory filling.

Air Fryer Pepperoni Rolls combine pizza dough, pepperoni, and mozzarella; air fry at 370°F for 12 minutes until golden and flaky with melty cheese inside.

Crispy Air Fryer Onion Rings are made with sweet onions, panko breadcrumbs, and paprika; air fry at 400°F for 12 minutes until shatteringly crispy and deep golden.

Toasted Breaded Ravioli is made with frozen cheese ravioli, Italian breadcrumbs, and Parmesan; air fry at 400°F for 10 minutes until crispy and golden, St. Louis style.

Pimento Cheese Sandwich combines sharp cheddar, cream cheese, pimentos, and sourdough bread; air fry at 375°F for 8 minutes until golden with a gooey, tangy center.

Air Fryer Pizza Bagels are made with mini bagels, pizza sauce, mozzarella, and pepperoni; air fry at 375°F for 8 minutes until cheese is bubbly and edges are crispy.

Air Fryer Corn Dogs are made with hot dogs dipped in a cornmeal, flour, and milk batter; air fry at 370°F for 10 minutes until the coating is crispy and golden.

Air Fryer Scotch Eggs combine hard-boiled eggs, breakfast sausage, sage, and panko breadcrumbs; air fry at 400°F for 14 minutes until deeply golden with a crispy coating.

Air Fryer Onion Rings are made with sweet onions soaked in buttermilk and coated in panko with paprika; air fry at 400°F for 10 minutes until shatteringly crispy and golden.

Air Fryer Plantains are made with ripe plantains and coconut oil; air fry at 400°F for 10 minutes until golden, caramelized, and soft inside.

Air Fryer Edamame combines frozen edamame, sesame oil, and garlic powder; air fry at 400°F for 10 minutes until blistered and crunchy.

Stuffed Mushrooms are made with cremini mushrooms, cream cheese, Parmesan, and panko; air fry at 375°F for 10 minutes until golden and bubbly.

Truffle Fries are made with russet potatoes, olive oil, truffle oil, and Parmesan; air fry at 400°F for 18 minutes until golden and crispy.

Air Fryer Curly Fries combine spiralized russet potatoes, paprika, garlic powder, and cayenne; air fry at 400°F for 15 minutes until crispy and bold.

Air Fryer Gnocchi is made with shelf-stable gnocchi and olive oil; air fry at 400°F for 10 minutes until crunchy outside and pillowy inside.

Mac and Cheese Bites combine leftover mac and cheese, cheddar, and panko breadcrumbs; air fry at 400°F for 10 minutes until golden with a gooey center.

Broccoli Cheddar Bites are made with steamed broccoli, sharp cheddar, Parmesan, and breadcrumbs; air fry at 375°F for 10 minutes until golden and crispy.

Air Fryer Samosas are made with mashed potatoes, peas, garam masala, and spring roll wrappers; air fry at 375°F for 12 minutes until golden and crispy.

Air Fryer Arancini combine chilled risotto, Parmesan, mozzarella, and Italian breadcrumbs; air fry at 375°F for 12 minutes until golden with a molten center.

Pigs in a Blanket feature cocktail wieners wrapped in crescent roll dough with everything bagel seasoning; air fry at 375°F for 10 minutes until puffed and golden.

Pretzel Bites are made with pizza dough, a baking soda bath, and coarse salt; air fry at 400°F for 8 minutes until deep golden with a chewy crust.

Fried Cheese Curds combine fresh cheese curds, panko breadcrumbs, and garlic powder; air fry at 400°F for 8 minutes until golden with a gooey, stretchy center.

Spinach Artichoke Dip Bites feature wonton wrappers filled with cream cheese, spinach, and mozzarella; air fry at 375°F for 8 minutes until bubbly and golden.

Air Fryer Bruschetta is made with baguette slices, ripe tomatoes, fresh basil, and garlic; toast at 375°F for 6 minutes until golden and crispy.

Air Fryer Cheese Quesadilla is made with flour tortillas and shredded Mexican blend cheese; air fry at 375°F for 6 minutes until crispy with melted cheese.

Goat Cheese Fritters feature chilled goat cheese rounds coated in panko and herbs de Provence; air fry at 400°F for 8 minutes until crispy with a warm, tangy center.

Air Fryer Pita Chips are made with pita rounds, olive oil, and za'atar; air fry at 375°F for 6 minutes until perfectly golden and crispy for dipping.

Air Fryer Nachos combine tortilla chips, Mexican blend cheese, black beans, and jalapeños; air fry at 375°F for 6 minutes until bubbly and toasted.

Bacon Wrapped Dates are made with Medjool dates, goat cheese, and bacon; air fry at 375°F for 10 minutes until crispy with a sweet-salty finish.

Bacon Wrapped Jalapeños combine jalapeño halves, cream cheese, cheddar, and thin-cut bacon; air fry at 370°F for 15 minutes until crispy and spicy-smoky.

Air Fryer Deviled Eggs are made with eggs, mayonnaise, Dijon mustard, and smoked paprika; cook at 270°F for 20 minutes for silky, perfectly seasoned bites.

Air Fryer Hushpuppies are made with cornmeal, buttermilk, diced onion, and cayenne; air fry at 375°F for 12 minutes until golden-crisp with a tender center.

Air Fryer Corn Fritters combine corn kernels, cornmeal, sour cream, and cilantro; air fry at 380°F for 14 minutes until golden with a tender, custard-like center.

Air Fryer Naan Pizza is made with store-bought naan, marinara sauce, and mozzarella cheese; air fry at 375°F for 8 minutes until bubbly and golden.

Air Fryer Dinner Rolls are made with active dry yeast, warm milk, flour, and butter; bake at 325°F for 25 minutes until soft, golden, and brushed with melted butter.

Air Fryer Breadsticks feature pizza dough, garlic butter, and Parmesan cheese; air fry at 350°F for 18 minutes until puffed and golden with a chewy center.

Air Fryer Croutons are made with cubed bread, olive oil, garlic powder, and smoked paprika; air fry at 400°F for 8 minutes until perfectly crunchy and golden.

Air Fryer Cornbread is made with cornmeal, eggs, buttermilk, and honey; bake at 350°F for 20 minutes until golden with a crispy crust and tender crumb.

Air Fryer Focaccia combines flour, olive oil, instant yeast, and fresh rosemary; bake at 340°F for 30 minutes until pillowy with a dimpled golden crust.

Pull-Apart Bread features pizza dough, melted butter, garlic, and Parmesan; air fry at 330°F for 28 minutes until golden and easy to tear into soft, savory pieces.

Air Fryer Frozen Pierogies are tossed with olive oil and garlic powder; air fry at 400°F for 14 minutes until crispy and golden, then serve with sour cream and caramelized onions.