Air Fryer Bacon Wrapped Dates is made with 18 Medjool dates, goat cheese or blue cheese, bacon, Toothpicks; air fry at 375°F for 10 minutes to serve 6. 160 calories per serving.
Slit each date open and remove the pit. Stuff with a small amount of goat cheese or blue cheese.
Wrap each stuffed date with half a bacon slice. Secure with a toothpick.
Air fry at 375°F for 8-10 minutes, turning halfway, until bacon is crispy all around.
Drizzle with honey and sprinkle with flaky salt and fresh thyme.
Serve warm. Remove toothpicks before eating.
Tip: Goat cheese gives a tangy contrast; blue cheese gives a bold, funky flavor — both are incredible. Use thin-cut bacon so it crisps up before the dates burn. The honey drizzle at the end takes these from great to transcendent. These disappear at parties.
Share your result and inspire others

Air Fryer Samosas are made with mashed potatoes, peas, garam masala, and spring roll wrappers; air fry at 375°F for 12 minutes until golden and crispy.

Pigs in a Blanket feature cocktail wieners wrapped in crescent roll dough with everything bagel seasoning; air fry at 375°F for 10 minutes until puffed and golden.

Fried Cheese Curds combine fresh cheese curds, panko breadcrumbs, and garlic powder; air fry at 400°F for 8 minutes until golden with a gooey, stretchy center.

Stuffed Mushrooms are made with cremini mushrooms, cream cheese, Parmesan, and panko; air fry at 375°F for 10 minutes until golden and bubbly.

Goat Cheese Fritters feature chilled goat cheese rounds coated in panko and herbs de Provence; air fry at 400°F for 8 minutes until crispy with a warm, tangy center.

Air Fryer Arancini combine chilled risotto, Parmesan, mozzarella, and Italian breadcrumbs; air fry at 375°F for 12 minutes until golden with a molten center.