AirFryPro

Tested air fryer recipes and free tools — exact temps, real times, no fluff.

Recipes

  • All Recipes
  • Chicken
  • Veggies
  • Seafood
  • Korean
  • Keto

Free Tools

  • Cook Times
  • Oven Converter
  • Frozen Foods
  • Reheat Guide
  • Pantry Matcher
  • Meal Planner
  • Nutrition
  • Substitutions
  • Unit Converter

Reference

  • Time & Temp Guide
  • Cheat Sheet
  • Best Air Fryers
  • Recipe Randomizer
© 2026 AirFry Pro. All recipes tested.
PrivacyTerms
AirFry ProAirFryProBrowse Recipes
Home›Low-Carb Air Fryer Recipes

Low-Carb Air Fryer Recipes

Discover low-carb air fryer recipes — crispy, healthy, and easy to make with perfect temperatures and step-by-step instructions.

6 recipes

Stuffed Portobello Caps
18 min375°FEasy

Stuffed Portobello Caps

Stuffed Portobello Caps are made with portobello mushrooms, goat cheese, sun-dried tomatoes, and panko; air fry at 375°F for 18 minutes until tender with a golden crust.

4.4(32)
190 cal
Loaded Zucchini Skins
15 min375°FEasy

Loaded Zucchini Skins

Loaded Zucchini Skins are made with zucchini, bacon, cheddar, and green onions; air fry at 375°F for 15 minutes until tender with bubbly melted cheese.

4.4(52)
180 cal
Air Fryer Bacon Wrapped Jalapeños
15 min370°FEasy

Air Fryer Bacon Wrapped Jalapeños

Bacon Wrapped Jalapeños combine jalapeño halves, cream cheese, cheddar, and thin-cut bacon; air fry at 370°F for 15 minutes until crispy and spicy-smoky.

4.7(53)
185 cal
Air Fryer Deviled Eggs
20 min270°FEasy

Air Fryer Deviled Eggs

Air Fryer Deviled Eggs are made with eggs, mayonnaise, Dijon mustard, and smoked paprika; cook at 270°F for 20 minutes for silky, perfectly seasoned bites.

4.5(61)
140 cal
Air Fryer Frittata
18 min320°FEasy

Air Fryer Frittata

Air Fryer Frittata combines eggs, bell pepper, spinach, cheddar, and feta; cook at 320°F for 18 minutes until puffy and set with a golden top.

4.3(65)
280 cal
Air Fryer Omelette
10 min350°FEasy

Air Fryer Omelette

Air Fryer Omelette features eggs, Swiss cheese, diced ham, and tomato; cook at 350°F for 10 minutes until set and folded with melted cheese inside.

4.4(101)
310 cal