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Air Fryer Omelette
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Gluten-FreeLow-CarbHigh ProteinQuick
Breakfast

Air Fryer Omelette

4.3(4)
10 min
Time
350°F
Temp
310 cal
Cal
1
Serves

Ingredients

Omelette
3 large eggs
2 tablespoons milk
1/4 teaspoon salt
pinch of black pepper
Fillings
2 tablespoons diced ham
2 tablespoons diced tomato
1 tablespoon diced green onion
1/4 cup shredded Swiss cheese

Equipment

  • Silicone Baking Molds

Steps

  1. 1

    Beat eggs, milk, salt, and pepper together until smooth and slightly frothy.

  2. 2

    Grease a 6-inch oven-safe pan or silicone baking dish and pour in the egg mixture.

  3. 3

    Scatter ham, tomato, and green onion over one half of the egg mixture.

  4. 4

    Air fry at 350°F for 8-10 minutes until the eggs are set and the surface is no longer wet.

  5. 5

    Sprinkle Swiss cheese over the filling side, fold the plain half over, and air fry for 1 more minute to melt the cheese.

  6. 6

    Slide onto a plate and serve immediately.

💡

Tip: A silicone baking dish is ideal here because the omelette slides right out without tearing. If using a metal pan, grease it generously with butter rather than cooking spray for the best release.

🎉

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