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Snacks

Crispy Mozzarella Sticks

Name: Crispy Mozzarella Sticks
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 4 servings
Ingredients: 12 mozzarella string cheese sticks; 1/2 cup flour; 2 eggs, beaten; 1 cup Italian seasoned breadcrumbs; 1/4 cup grated Parmesan; Marinara sauce, warmed; Ranch dressing

4.7(5)

8 min

Time

390°F

Temp

280 cal

Cal

Serves

Ingredients

Mozzarella Sticks

12 mozzarella string cheese sticks

1/2 cup flour

2 eggs, beaten

1 cup Italian seasoned breadcrumbs

1/4 cup grated Parmesan

Dipping

Marinara sauce, warmed

Ranch dressing

Equipment

Steps

1
Cut string cheese in half if desired. Freeze for at least 30 minutes — this prevents them from melting out during cooking.
2
Set up breading station: flour, beaten eggs, breadcrumbs mixed with Parmesan.
3
Dredge each frozen stick: flour, egg, breadcrumbs. Double-dip in egg and breadcrumbs for extra crunch.
4
Spray with cooking spray. Air fry at 390°F for 6-8 minutes until golden and crispy.
5
Serve immediately with warm marinara. Pull apart for maximum cheese stretch.

💡

Tip: Freezing the cheese is non-negotiable — room temp cheese melts out before the coating crisps. Double-breading creates a thicker shell that holds better.

🎉

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