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Honey Garlic Baked Brie

Name: Honey Garlic Baked Brie
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 6 servings
Ingredients: 1 (8 oz) wheel of brie cheese; 2 tbsp honey; 2 cloves garlic, minced; 1/4 cup walnuts or pecans, chopped; Crackers; Sliced baguette; Apple slices; Grapes; Fresh rosemary for garnish

4.9(2)

8 min

Time

350°F

Temp

250 cal

Cal

Serves

Ingredients

Brie

1 (8 oz) wheel of brie cheese

2 tbsp honey

2 cloves garlic, minced

1/4 cup walnuts or pecans, chopped

Serving

Crackers

Sliced baguette

Apple slices

Grapes

Fresh rosemary for garnish

Equipment

Air Fryer Parchment Liners

Steps

1
Score the top of the brie in a crosshatch pattern with a sharp knife — this helps the honey seep in.
2
Top with minced garlic and drizzle with honey. Scatter chopped nuts on top.
3
Air fry at 350°F for 6-8 minutes until the cheese is soft and jiggly but not completely melted.
4
Drizzle with extra honey and garnish with fresh rosemary.
5
Serve immediately with crackers, bread, apple slices, and grapes.

💡

Tip: Don't overcook — brie should be gooey and soft, not a puddle. Watch carefully after 6 minutes. The crosshatch scoring lets honey and garlic penetrate for flavor in every bite.

🎉

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