Ham and Cheese Wraps is made with flour tortillas, deli ham, Swiss cheese, Dijon mustard; air fry at 375°F for 8 minutes to serve 4. 300 calories per serving.
Ingredients
Equipment
Steps
- 1
Spread Dijon mustard down the center of each tortilla. Layer ham and Swiss cheese.
- 2
Roll tightly, tucking in the sides. Secure with toothpicks if needed.
- 3
Brush outside of each wrap with melted butter mixed with garlic powder.
- 4
Air fry seam-side down at 375°F for 6-8 minutes, flipping halfway, until golden and crispy.
- 5
Remove toothpicks, slice in half diagonally, and serve hot.
Tip: Place seam-side down first so the tortilla seals itself as it crisps. The butter-garlic brush on the outside creates a restaurant-quality golden crust.
Why Air Fry This?
- ⏱️Ready in 8 minutes vs ~13 in a conventional oven — no preheating needed.
- 🔥Rapid air circulation delivers oven-quality results in a fraction of the time.
- ⚡Uses significantly less energy than heating a full-size oven for a single batch.
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Frequently Asked Questions
Cook Ham and Cheese Wraps at 375°F for 8 minutes. Place seam-side down first so the tortilla seals itself as it crisps. The butter-garlic brush on the outside creates a restaurant-quality golden crust.
You need: 4 large flour tortillas, 8 oz deli ham, 4 slices Swiss cheese, 2 tsp Dijon mustard, 1 tbsp melted butter, 1/2 tsp garlic powder, Fresh parsley (optional). This recipe serves 4 with 300 calories per serving.
Ham and Cheese Wraps takes 8 minutes total at 375°F. Remove toothpicks, slice in half diagonally, and serve hot.
This recipe is rated Easy. It serves 4 and takes just 8 minutes at 375°F.
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