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Crispy Spanakopita Bites
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Vegetarian
Snacks·Updated Jun 11, 2025

Crispy Spanakopita Bites

12 min
Time
375°F
Temp
180 cal
Cal
6
Serves

Crispy Spanakopita Bites is made with frozen spinach, feta cheese, 2 green onions, 1 egg; air fry at 375°F for 12 minutes to serve 6. 180 calories per serving.

CD
Chris DeWeese·Editor
Updated Jun 11, 2025

Ingredients

Filling
10 oz frozen spinach, thawed and squeezed very dry
6 oz feta cheese, crumbled
2 green onions, sliced
1 egg, beaten
2 cloves garlic, minced
1/4 tsp nutmeg
Salt and pepper to taste
Pastry
8 sheets phyllo dough, thawed
3 tbsp butter, melted
Cooking spray

Equipment

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  • Air Fryer Parchment Liners

Steps

  1. 1

    Mix spinach, feta, green onions, egg, garlic, nutmeg, salt, and pepper until combined.

  2. 2

    Lay one phyllo sheet flat and brush with melted butter. Top with a second sheet. Cut into 3 long strips.

  3. 3

    Place a tablespoon of filling at the bottom corner of each strip. Fold corner-to-corner into triangles, flag-style.

  4. 4

    Brush tops with butter or spray with cooking spray. Air fry at 375°F for 10-12 minutes until deeply golden and flaky.

  5. 5

    Cool 2 minutes before serving — the filling is molten hot inside.

💡

Tip: Keep unused phyllo covered with a damp towel — it dries out in minutes and becomes impossible to work with. Squeeze every drop of water from the spinach or the filling will be soggy.

Why Air Fry This?

  • ⏱️Ready in 12 minutes vs ~19 in a conventional oven — no preheating needed.
  • 🫒Uses up to 80% less oil than deep frying, bringing this down to 180 calories per serving.
  • ✨Achieves the same golden, crispy texture without submerging food in oil.
🎉

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