Peanut Butter Cookies
5 minutes
400°F temperature
3 ingredients
Ingredients
- 1 cup peanut butter creamy
- 1 cup granulated white sugar
- 1 egg
Instructions
- 1 Mix: Combine peanut butter, egg, and sugar thoroughly in a mixing bowl
- 2 Prep: Line air fryer basket with parchment paper
- 3 Shape: Using a 1-inch cookie scoop, portion dough onto parchment paper and create crosshatch pattern with fork
- 4 Bake: Air fry at 400°F / 200°C for 4-5 minutes until lightly golden brown
- 5 Cool: Let cookies cool in basket for a few minutes before transferring to cooling rack
- 6 Serve: Enjoy with a glass of milk or scoop of ice cream if desired
