Ingredients

• Pizza dough
• Red onion
• Olive oil
• Pepperoni slices
• Provolone cheese
• Honey for drizzling
• salt, to taste

Instructions

1. Prep: Gently stretch and shape pizza dough to match your air fryer basket size. In a small bowl, combine sliced red onion with a drizzle of olive oil and a pinch of kosher salt
2. Base: Place dough in air fryer basket and cook at 400°F / 204°C for 3 minutes. Flip the dough and cook for an additional 2 minutes to create a sturdy base
3. Assemble: Layer provolone cheese, seasoned onions, pepperoni slices, and pepperoncini evenly across the par-cooked crust
4. Cook: Return to air fryer and cook at 400°F / 204°C for 7-8 minutes until cheese is melted and crust is golden brown
5. Finish: Remove from air fryer and drizzle with honey before serving

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