Air Fry Pro
Blistered Snap Peas
Delicious blistered snap peas made perfectly in the air fryer. A quick and easy recipe that delivers amazing results every time.
Cook Time 9 min
Temperature 400°F
Servings 4
Dietary Info:
Ingredients
- 8 oz snap peas
- 1 tsp olive oil
- ¼ tsp sesame oil
- 1 pinch salt optional
- sesame seeds optional
Instructions
- Prep: Preheat air fryer to 400°F / 204°C for 5 minutes
- Season: In a large bowl, toss snap peas with olive oil, sesame oil, and a pinch of salt until evenly coated
- Cook: Air fry for 7-9 minutes at 400°F / 204°C, shaking basket halfway through cooking until peas are blistered and tender-crisp
- Serve: Transfer to serving dish and garnish with sesame seeds if desired