Air Fry Pro
Roasted Carrots
Delicious roasted carrots made perfectly in the air fryer. A quick and easy recipe that delivers amazing results every time.
Cook Time 12 min
Temperature 360°F
Servings 4
Dietary Info:
Ingredients
- 1 pound medium carrots
- 2 tsp olive oil
- ½ tsp kosher salt
- ½ tsp garlic powder
- 1 lemon
- Fresh dill or parsley
Instructions
- Prepare: Slice carrots into 3-inch segments, cutting thicker ends in half lengthwise for even cooking
- Season: Combine carrots with olive oil, kosher salt, and garlic powder until evenly coated
- Cook: Air fry at 360°F / 182°C for 10-12 minutes, shaking basket halfway through, until carrots are tender with slight charring
- Garnish: Squeeze fresh lemon juice over carrots and sprinkle with chopped herbs. Serve hot with lemon wedges