Ingredients

• 2 cups unblanched almonds
• 1 large egg white
• 1 tbsp vanilla extract
• White and brown sugar
• Salt
• Ground cinnamon

Instructions

1. Prepare: Whisk egg white in a bowl until frothy, then mix in vanilla extract
2. Combine: Add almonds to egg mixture and stir until evenly coated
3. Mix: In a separate bowl, combine white sugar, brown sugar, salt and cinnamon
4. Coat: Toss the coated almonds in the sugar-cinnamon mixture until well covered
5. Cook: Air fry at 300°F / 148°C for 25-30 minutes, stirring halfway through
6. Cool: Remove from air fryer and allow to cool completely before storing

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