Ingredients

• 1.5 lbs ground beef
• 1 medium onion, minced
• 2 cloves garlic
• Fresh parsley
• 1 large egg
• 2 tbsp Worcestershire sauce
• ½ cup breadcrumbs
• Ketchup-mustard glaze
• Seasonings (salt, pepper)

Instructions

1. Prepare: Process onion, garlic and parsley until finely chopped. In a large bowl, combine with ground beef, egg, Worcestershire sauce, breadcrumbs and seasonings
2. Shape: Divide mixture in half and form into two evenly-sized loaves
3. Cook: Place loaves in air fryer basket and cook at 350°F / 176°C for 12 minutes
4. Glaze: Carefully flip loaves and brush with half of the ketchup-mustard glaze. Continue cooking for 8 minutes
5. Finish: Brush with remaining glaze and cook 3-4 minutes more until internal temperature reaches 165°F or 74°C

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