Garlic Mushrooms
Delicious garlic mushrooms made perfectly in the air fryer. A quick and easy recipe that delivers amazing results every time.
Cook Time 14 min
Temperature 400°F
Servings 4
Dietary Info:
Ingredients
- 1 lb white or cremini mushrooms
- 2 tbsp unsalted butter
- ½ tsp garlic powder
- ½ tsp kosher salt
- Fresh parsley for garnish
Instructions
- Prep: Clean mushrooms and trim stems. For any mushrooms larger than 2 inches, cut in half or quarters for even cooking.
- Season: In a large bowl, combine mushrooms with melted butter. Sprinkle with garlic powder and kosher salt, tossing until evenly coated.
- Air Fry: Place mushrooms in air fryer basket at 400°F / 204°C. Cook for 12-14 minutes total, shaking basket every 4 minutes for even browning.
- Finish: Transfer to serving dish and sprinkle generously with fresh chopped parsley.