Pretzel Crescent Rolls
Delicious pretzel crescent rolls made perfectly in the air fryer. A quick and easy recipe that delivers amazing results every time.
Cook Time 12 min
Temperature 350°F
Servings 4
Dietary Info:
Ingredients
- 1 package refrigerated crescent roll dough
- 1 quart water
- ¼ cup baking soda
- Pretzel salt
- Cooking spray
- Parchment paper
Instructions
- Prepare: Unroll crescent dough and shape into crescents. In a pot, bring water to a boil and carefully stir in baking soda
- Dip: Using a slotted spoon, briefly submerge each crescent in the baking soda solution for 5 seconds
- Arrange: Place crescents on parchment-lined air fryer basket, leaving space between each. Sprinkle generously with pretzel salt
- Cook: Air fry at 350°F / 176°C for 12 minutes until deeply golden brown
- Serve: Transfer to a cooling rack and enjoy while warm for the best pretzel-like texture