Ingredients

• 2 (10 oz) pkgs frozen chopped spinach, thawed and squeezed dry
• ½ cup crumbled feta cheese
• ½ cup shredded mozzarella
• ½ cup grated Parmesan
• 1 clove garlic, minced
• 1 lb frozen phyllo dough, thawed
• ½ cup unsalted butter, melted
• Tzatziki sauce for serving
• Fresh dill for garnish

Instructions

1. Prepare Filling: In a large mixing bowl, combine thawed spinach, feta, mozzarella, Parmesan, and minced garlic. Mix well until evenly incorporated.
2. Assemble Pastries: Carefully layer 3 sheets of phyllo dough, brushing melted butter between each layer. Cut the layered sheets into 3-inch wide strips lengthwise.
3. Shape Triangles: Place a tbsp of filling at the bottom of each strip. Fold corner over filling to create a triangle shape. Continue folding up the strip maintaining triangle shape. Brush completed triangles with butter.
4. Air Fry: Place triangles in air fryer basket with space between each. Cook at 375°F / 190°C for 12-15 minutes until golden brown and crispy.
5. Garnish & Serve: Transfer to serving plate, garnish with fresh dill, and serve with tzatziki sauce on the side.

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