Ingredients

• ⅓ cup neutral oil
• 3 tbsp butter, melted
• 2 tbsp Worcestershire sauce
• 2-4 shakes hot sauce (optional)
• 2½ tsp garlic powder
• 2½ tsp onion powder
• 2½ tsp season salt
• 3 cups Chex corn cereal
• 3 cups Chex rice cereal
• 2 cups Chex wheat cereal
• 2 cups cheese crackers
• 1 cup pretzels
• 1 cup cashews
• 1 cup peanuts
• 1 cup almonds

Instructions

1. Prep Sauce: Combine cooled melted butter, oil, Worcestershire sauce and optional hot sauce in a bowl and whisk until well blended.
2. Season: Mix garlic powder, onion powder, and season salt in a separate small bowl.
3. Combine: In a large container, combine all cereals, crackers, pretzels, and nuts.
4. Coat: Working in thirds, pour liquid mixture over snack mix, tossing thoroughly between each addition.
5. Season: Gradually add seasoning blend in thirds, tossing between each addition for even coverage.
6. Air Fry: Place mix in air fryer basket at 300°F / 149°C. For large air fryers, cook entire batch for 25-30 minutes, stirring every 5 minutes. For smaller units, cook in batches filling basket ¾ full for 10-15 minutes, stirring every 3 minutes.
7. Check: Mix is done when it loses its shine and nuts are crunchy when cooled.
8. Cool & Store: Transfer to a shallow tray to cool completely. Store in airtight container at room temperature for up to one month.

Tags