Air Fry Pro
Sriracha Maple Bacon
Delicious sriracha maple bacon made perfectly in the air fryer. A quick and easy recipe that delivers amazing results every time.
Cook Time 19 min
Temperature 325°F
Servings 4
Dietary Info:
Ingredients
- Bacon slices
- Sriracha sauce
- Pure maple syrup
Instructions
- Prepare: Preheat air fryer to 325°F / 162°C.
- Cook: Place bacon in a single layer and air fry for 10 minutes.
- Turn: Carefully flip each bacon slice and continue cooking for 8 minutes.
- Glaze: In a small bowl, combine sriracha and maple syrup. Brush the mixture evenly over each bacon slice.
- Finish: Air fry for 1 final minute until bacon is crispy and glaze is caramelized.