Sweet & Spicy Carrots
22 minutes
400°F temperature
8 ingredients
Ingredients
- 1 serving cooking spray
- 1 tbsp butter, melted
- 1 tbsp hot honey (such as Mike's Hot Honey)
- 1 tsp grated orange zest
- ½ tsp ground cardamom
- ½ pound baby carrots
- 1 tbsp freshly squeezed orange juice
- 1 pinch salt and ground black pepper to taste
Instructions
- 1 Prep: Preheat air fryer to 400°F / 200°C and spray basket with cooking spray
- 2 Mix: Combine melted butter, hot honey, orange zest and cardamom in a bowl. Reserve 1 tbsp of sauce
- 3 Season: Toss carrots in remaining sauce mixture until evenly coated
- 4 Cook: Air fry for 15-22 minutes, tossing every 7 minutes until carrots are tender
- 5 Finish: Blend orange juice with reserved sauce and toss with cooked carrots
- 6 Season: Add salt and pepper to taste
- 7 Serve: Optionally garnish with fresh herbs like basil or chives
