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Air Fryer Chicken Fajitas
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High ProteinGluten-Free
Chicken

Air Fryer Chicken Fajitas

4.7(4)
15 min
Time
400°F
Temp
280 cal
Cal
4
Serves

Ingredients

Fajitas
1.5 lbs chicken breast, sliced into strips
2 bell peppers (mixed colors), sliced
1 large onion, sliced
2 tbsp olive oil
Seasoning
1 tbsp chili powder
1 tsp cumin
1 tsp paprika
1/2 tsp garlic powder
1/2 tsp salt
Juice of 1 lime
Serving
Warm flour tortillas
Sour cream
Guacamole
Shredded cheese
Salsa
Fresh cilantro

Equipment

  • Air Fryer Parchment Liners

Steps

  1. 1

    Slice chicken into thin strips. Toss with olive oil, chili powder, cumin, paprika, garlic powder, and salt.

  2. 2

    Add sliced peppers and onions to the seasoned chicken. Toss to combine.

  3. 3

    Air fry at 400°F for 12-15 minutes, shaking every 5 minutes, until chicken is cooked and veggies are charred.

  4. 4

    Squeeze fresh lime juice over everything.

  5. 5

    Serve in warm tortillas with sour cream, guacamole, cheese, and salsa.

💡

Tip: Slice chicken against the grain for tender strips. Don't overcrowd — cook in batches if needed. The char on the peppers is flavor, not burning. Warm tortillas in the air fryer for 30 seconds.

🎉

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