How to Reheat Pot Pies in the Air Fryer

Reheat pot pies in the air fryer at 325°F (165°C) for 6-8 minutes so it comes out crispy instead of soggy.

325°F for 6 to 8 minutes.

  1. 1

    Take the pot pies out of the fridge while the air fryer preheats to 325°F.

  2. 2

    Place it in the basket in a single layer. No foil unless the food is saucy.

  3. 3

    Heat for 6 to 8 minutes, checking once at 6.

  4. 4

    Check that leftovers reach 165°F throughout with a food thermometer.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides. USDA leftover safety guidance

Worth knowing. Foil-tent the crust for the first 4 minutes so the filling reaches temperature without burning the top.

Recipes to make with it

Ham & Cheese Hand Pies

Ham & Cheese Hand Pies

14 min 375°F 310 cal

More other to reheat

Leftover Takeout (Assorted)SamosasFalafelPasties (Hand Pies)
See the full reheat guide

Get the air fryer cheat sheet

A one-page chart of everyday cooking times and temperatures. Print it, stick it on the fridge.

Confirm your email to get the PDF, then receive three helpful recipe emails over five days. Unsubscribe anytime. Privacy policy.