Substitute for Maple Syrup

Tree sap sweetener; distinctive flavor, liquid.

  1. 1
    Honey1:1
    Best

    Thicker; floral instead of maple flavor.

    baking, glazes
  2. 2
    Brown sugar + water3/4 cup brown sugar + 1/4 cup water

    Warm to dissolve; close consistency.

    baking, sauces
  3. 3
    Agave nectar1:1

    Neutral; loses the maple character.

    cocktails, drizzles

Other sugar & sweeteners swaps

White SugarBrown SugarPowdered SugarHoneyMolassesCorn Syrup (light)Agave NectarMarshmallows

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