How Long to Air Fry Roasted Chickpeas

Air fry roasted chickpeas at 400°F (200°C) for 12-18 minutes. Exact settings, when to shake, and how to tell when it is done.

400°F for 12 to 18 minutes, shake at 8.

1
Preheat the air fryer to 400°F for 3 minutes.
2
Arrange the roasted chickpeas in a single layer with space between pieces. Crowding traps steam and stops browning.
3
Air fry for 12 to 18 minutes, shaking or flipping at the 8-minute mark.
4
Start checking at 12 minutes. Every air fryer runs a little differently.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides.

Worth knowing. Pat very dry. Shake often.

Recipes to make with it

A one-page chart of everyday cooking times and temperatures. Print it, stick it on the fridge.

Confirm your email to get the PDF, then receive three helpful recipe emails over five days. Unsubscribe anytime. Privacy policy.