How to Reheat Brisket in the Air Fryer

Reheat brisket in the air fryer at 300°F (150°C) for 3-5 minutes so it comes out tender instead of soggy.

300°F for 3 to 5 minutes.

1. 1

   Take the brisket out of the fridge while the air fryer preheats to 300°F.

2. 2

   Place it in the basket in a single layer. No foil unless the food is saucy.

3. 3

   Heat for 3 to 5 minutes, checking once at 3.

4. 4

   Check that leftovers reach 165°F throughout with a food thermometer.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides. USDA leftover safety guidance

More beef & pork to reheat

SteakBurgersMeatloafMeatballsBBQ RibsPulled PorkPork ChopsBaconSausageHam (Sliced)

See the full reheat guide