How to Reheat Calzone in the Air Fryer
Reheat calzone in the air fryer at 325°F (165°C) for 5-7 minutes so it comes out crispy instead of soggy.
325°F for 5 to 7 minutes.
- 1
Take the calzone out of the fridge while the air fryer preheats to 325°F.
- 2
Place it in the basket in a single layer. No foil unless the food is saucy.
- 3
Heat for 5 to 7 minutes, checking once at 5.
- 4
Check that leftovers reach 165°F throughout with a food thermometer.
Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides. USDA leftover safety guidance
Worth knowing. Pierce the top twice so steam escapes and the crust shatters on the first bite.
Recipes to make with it
More pizza & bread to reheat
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