Biscuits (frozen drop) in the Air Fryer

Cook frozen biscuits (frozen drop) straight from the freezer at 330°F (165°C) for 12-16 minutes. No thawing. Brand notes included.

330°F for 12 to 16 minutes.

1. 1

   Do not thaw. Preheat the air fryer to 330°F.

2. 2

   Spread the frozen biscuits (frozen drop) in a single layer straight from the bag.

3. 3

   Air fry for 12 to 16 minutes.

4. 4

   Follow the package directions and check the center for doneness. Browning alone does not show that raw meat or poultry is cooked safely.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides.

Brand notes

Pillsbury Grands Frozen Biscuits: 330°F, 14 min.

Same food, other situations

• How to Reheat Biscuits in the Air Fryer

Recipes to make with it

Air Fryer Buttermilk Biscuits

12 min 330°F 280 cal

Air Fryer Biscuits

12 min 340°F 195 cal

More pizza & dough in the air fryer

Pizza RollsBagel BitesFrench Bread PizzaPersonal / Mini PizzaGarlic BreadBreadsticksCrescent Rolls (pre-shaped, frozen)Soft PretzelsCalzonesHot Pockets

See the full frozen food guide