Turkey Burgers in the Air Fryer
Cook frozen turkey burgers straight from the freezer at 380°F (195°C) for 12-16 minutes. No thawing. Brand notes included.
380°F for 12 to 16 minutes.
- 1
Do not thaw. Preheat the air fryer to 380°F.
- 2
Spread the frozen turkey burgers in a single layer straight from the bag.
- 3
Air fry for 12 to 16 minutes.
- 4
Follow the package directions and check the center for doneness. Browning alone does not show that raw meat or poultry is cooked safely.
Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides.
Worth knowing. Internal 165°F minimum — ground poultry.
Brand notes
Butterball Turkey Burgers: 380°F, 14 min. Jennie-O: 380°F, 15 min.
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