Pierogies in the Air Fryer
Cook frozen pierogies straight from the freezer at 400°F (200°C) for 12-15 minutes. No thawing. Brand notes included.
400°F for 12 to 15 minutes.
- 1
Do not thaw. Preheat the air fryer to 400°F.
- 2
Spread the frozen pierogies in a single layer straight from the bag.
- 3
Air fry for 12 to 15 minutes.
- 4
Follow the package directions and check the center for doneness. Browning alone does not show that raw meat or poultry is cooked safely.
Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides.
Worth knowing. Toss with oil before cooking — dough is dry straight from frozen.
Brand notes
Mrs. T's Pierogies (potato/cheese): 400°F, 14 min. Costco Kasia's: 400°F, 13 min.
Recipes to make with it
More dumplings & rolls in the air fryer
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