Substitute for Red Wine (dry)

Dry red wine; adds body, color, and tannic depth.

• Liquids
• 4 options

1. 1

   Beef broth + red wine vinegar3/4 cup + 2 tbsp

   Best

   Closest non-alcoholic match for beef dishes.

   braises, stews
2. 2

   Red/purple grape juice + vinegar3/4 cup + 2 tbsp

   Sweeter; add extra salt.

   braises
3. 3

   Cranberry juice + vinegar3/4 cup + 2 tbsp

   Tart; works for sauces.

   sauces, reductions
4. 4

   Non-alcoholic red wine1:1

   Closest store-bought option.

   anywhere

Recipes that use red wine (dry)

Red Velvet Cookies

10 min 325°F 180 cal

Other liquids swaps

White Wine (dry)BeerChicken BrothBeef BrothVegetable BrothCoconut Milk

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