Air Fryer Bang Bang Shrimp

Name: Air Fryer Bang Bang Shrimp
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 1 lb large shrimp, peeled and deveined; 1/2 cup flour; 2 eggs, beaten; 1 cup panko breadcrumbs; Cooking spray; 1/3 cup mayonnaise; 2 tbsp sweet chili sauce; 1 tbsp sriracha; 1 tsp honey; Sliced green onions for garnish

4.9(5)

10 min

Time

400°F

Temp

280 cal

Cal

Serves

Ingredients

Shrimp

1 lb large shrimp, peeled and deveined

1/2 cup flour

2 eggs, beaten

1 cup panko breadcrumbs

Cooking spray

Bang Bang Sauce

1/3 cup mayonnaise

2 tbsp sweet chili sauce

1 tbsp sriracha

1 tsp honey

Sliced green onions for garnish

Equipment

Oil Sprayer Mister

Steps

1
Pat shrimp dry. Dredge in flour, then egg, then panko.
2
Spray all sides with cooking spray.
3
Air fry at 400°F for 8-10 minutes, shaking halfway, until golden and crispy.
4
Mix mayo, sweet chili sauce, sriracha, and honey for the bang bang sauce.
5
Toss crispy shrimp in sauce. Garnish with green onions and serve immediately.

💡

Tip: Toss with sauce RIGHT before serving — the panko goes soggy fast. Serve extra sauce on the side for dipping. Adjust sriracha to your heat preference. These make incredible appetizers or lettuce wrap fillings.

🎉