How to Reheat Hard Shell Tacos in the Air Fryer

Reheat hard shell tacos in the air fryer at 350°F (175°C) for 2-3 minutes so it comes out crispy instead of soggy.

350°F for 2 to 3 minutes.

  1. 1

    Take the hard shell tacos out of the fridge while the air fryer preheats to 350°F.

  2. 2

    Place it in the basket in a single layer. No foil unless the food is saucy.

  3. 3

    Heat for 2 to 3 minutes, checking once at 2.

  4. 4

    Check that leftovers reach 165°F throughout with a food thermometer.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides. USDA leftover safety guidance

Worth knowing. Prop them upright in the basket so the shell re-crisps while the filling warms.

Recipes to make with it

More mexican to reheat

See the full reheat guide

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