
Separate the cinnamon rolls and cut each one into quarters.
Toss the pieces in melted butter, then coat with the cinnamon-sugar mixture.
Place bites in a single layer in the air fryer basket lined with parchment, leaving space between each piece.
Air fry at 325°F for 10–12 minutes, shaking the basket halfway through, until golden brown and cooked through.
While bites cook, whisk together cream cheese, powdered sugar, milk, and vanilla until smooth.
Drizzle the warm cinnamon roll bites generously with the cream cheese glaze and serve immediately.
Tip: Use a lower temperature than you might expect — cinnamon rolls brown quickly on the outside while staying raw inside at higher temps.
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