Air Fryer Oreos is made with 8 Oreo cookies, crescent roll dough, Powdered sugar for dusting, Chocolate sauce for drizzling; air fry at 350°F for 8 minutes to serve 8. 170 calories per serving.
Ingredients
Steps
- 1
Unroll crescent dough and separate into triangles.
- 2
Wrap each Oreo in a triangle of dough, pinching seams to seal completely.
- 3
Air fry at 350°F for 6-8 minutes until the dough is golden brown and puffed.
- 4
Dust with powdered sugar immediately. Drizzle with chocolate sauce.
- 5
Serve warm with whipped cream.
Tip: Eat these warm — the magic is the contrast between the crispy dough and the soft, warm cookie inside. Seal the dough well or it opens during cooking. Double Stuf Oreos make an even more indulgent version.
Why Air Fry This?
- ⏱️Ready in 8 minutes vs ~14 in a conventional oven — no preheating needed.
- 🔥Rapid air circulation delivers oven-quality results in a fraction of the time.
- ⚡Uses significantly less energy than heating a full-size oven for a single batch.
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