How to Reheat Pork Chops in the Air Fryer

Reheat pork chops in the air fryer at 325°F (165°C) for 3-5 minutes so it comes out tender instead of soggy.

325°F for 3 to 5 minutes.

  1. 1

    Take the pork chops out of the fridge while the air fryer preheats to 325°F.

  2. 2

    Place it in the basket in a single layer. No foil unless the food is saucy.

  3. 3

    Heat for 3 to 5 minutes, checking once at 3.

  4. 4

    Check that leftovers reach 165°F throughout with a food thermometer.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides. USDA leftover safety guidance

Worth knowing. Lower temp is key — pork chops dry out faster than any other leftover.

Same food, other situations

Recipes to make with it

Parmesan Crusted Pork Chops

Parmesan Crusted Pork Chops

18 min 400°F 320 cal
Air Fryer Breaded Pork Chops

Air Fryer Breaded Pork Chops

14 min 400°F 380 cal
Air Fryer Bone-In Pork Chops

Air Fryer Bone-In Pork Chops

16 min 400°F 350 cal

More beef & pork to reheat

SteakBurgersMeatloafMeatballsBBQ RibsPulled PorkBaconSausageHam (Sliced)Pastrami
See the full reheat guide

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