Substitute for Cheddar

Firm, aged cow's milk cheese; tangy and meltable.

  1. 1
    Colby1:1
    Best

    Milder; melts similarly.

    mac & cheese, burgers
  2. 2
    Gouda (young)1:1

    Creamier; sweeter profile.

    grilled cheese, gratins
  3. 3
    Monterey Jack + pinch of mustard powder1:1

    Matches melt and adds tang.

    sauces, nachos

Recipes that use cheddar

Other dairy swaps

Get the air fryer cheat sheet

A one-page chart of everyday cooking times and temperatures. Print it, stick it on the fridge.

Confirm your email to get the free PDF. Unsubscribe anytime. Privacy policy.