Substitute for Cheddar
Firm, aged cow's milk cheese; tangy and meltable.
- Dairy
- 3 options
- 1Colby1:1Best
Milder; melts similarly.
mac & cheese, burgers - 2Gouda (young)1:1
Creamier; sweeter profile.
grilled cheese, gratins - 3Monterey Jack + pinch of mustard powder1:1
Matches melt and adds tang.
sauces, nachos
Recipes that use cheddar
Other dairy swaps
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