How Long to Air Fry Miso Glazed Salmon

Air fry miso glazed salmon at 390°F (200°C) for 10-14 minutes. Exact settings, when to shake, and how to tell when it is done.

390°F for 10 to 14 minutes.

  1. 1

    Preheat the air fryer to 390°F for 3 minutes.

  2. 2

    Arrange the miso glazed salmon in a single layer with space between pieces. Crowding traps steam and stops browning.

  3. 3

    Air fry for 10 to 14 minutes.

  4. 4

    Check the thickest piece with a thermometer. It is done at 145°F.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides.

Worth knowing. Rest 2 min before serving.

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