Chicken Cordon Bleu in the Air Fryer
Cook frozen chicken cordon bleu straight from the freezer at 360°F (180°C) for 22-28 minutes. No thawing. Brand notes included.
360°F for 22 to 28 minutes.
- 1
Do not thaw. Preheat the air fryer to 360°F.
- 2
Spread the frozen chicken cordon bleu in a single layer straight from the bag.
- 3
Air fry for 22 to 28 minutes.
- 4
Follow the package directions and check the center for doneness. Browning alone does not show that raw meat or poultry is cooked safely.
Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides.
Worth knowing. Same rule as Kiev — low temp, full cook-through to 165°F.
Brand notes
Barber Foods Cordon Bleu: 360°F, 25 min.
Same food, other situations
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