Chicken Cordon Bleu in the Air Fryer

Cook frozen chicken cordon bleu straight from the freezer at 360°F (180°C) for 22-28 minutes. No thawing. Brand notes included.

360°F for 22 to 28 minutes.

  1. 1

    Do not thaw. Preheat the air fryer to 360°F.

  2. 2

    Spread the frozen chicken cordon bleu in a single layer straight from the bag.

  3. 3

    Air fry for 22 to 28 minutes.

  4. 4

    Follow the package directions and check the center for doneness. Browning alone does not show that raw meat or poultry is cooked safely.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides.

Worth knowing. Same rule as Kiev — low temp, full cook-through to 165°F.

Brand notes

Barber Foods Cordon Bleu: 360°F, 25 min.

Same food, other situations

Recipes to make with it

More chicken in the air fryer

See the full frozen food guide

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