Chicken Wings (plain, raw-frozen) in the Air Fryer
Cook frozen chicken wings (plain, raw-frozen) straight from the freezer at 400°F (200°C) for 22-28 minutes. No thawing. Brand notes included.
400°F for 22 to 28 minutes, shake at 12.
- 1
Do not thaw. Preheat the air fryer to 400°F.
- 2
Spread the frozen chicken wings (plain, raw-frozen) in a single layer straight from the bag.
- 3
Air fry for 22 to 28 minutes, shaking the basket at 12 minutes so nothing fuses together.
- 4
Follow the package directions and check the center for doneness. Browning alone does not show that raw meat or poultry is cooked safely.
Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides.
Worth knowing. Start 10 min at 360°F to thaw, then bump to 400°F. Internal 165°F minimum.
Brand notes
Costco Kirkland raw wings: 400°F (after 10 min thaw step), 18 min total flips.
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