How to Reheat Chicken Wings in the Air Fryer

Reheat chicken wings in the air fryer at 360°F (180°C) for 4-5 minutes so it comes out crispy instead of soggy.

360°F for 4 to 5 minutes.

  1. 1

    Take the chicken wings out of the fridge while the air fryer preheats to 360°F.

  2. 2

    Place it in the basket in a single layer. No foil unless the food is saucy.

  3. 3

    Heat for 4 to 5 minutes, checking once at 4.

  4. 4

    Check that leftovers reach 165°F throughout with a food thermometer.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides. USDA leftover safety guidance

Worth knowing. No sauce during reheat — toss fresh sauce after so the skin stays crispy.

Air fryer vs microwave

Re-renders the skin; microwaves leave wings flabby.

Same food, other situations

Recipes to make with it

More chicken to reheat

See the full reheat guide

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