How to Reheat Chicken Wings in the Air Fryer

Reheat chicken wings in the air fryer at 360°F (180°C) for 4-5 minutes so it comes out crispy instead of soggy.

360°F for 4 to 5 minutes.

1
Take the chicken wings out of the fridge while the air fryer preheats to 360°F.
2
Place it in the basket in a single layer. No foil unless the food is saucy.
3
Heat for 4 to 5 minutes, checking once at 4.
4
Check that leftovers reach 165°F throughout with a food thermometer.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides. USDA leftover safety guidance

Worth knowing. No sauce during reheat — toss fresh sauce after so the skin stays crispy.

Air fryer vs microwave

Re-renders the skin; microwaves leave wings flabby.

A one-page chart of everyday cooking times and temperatures. Print it, stick it on the fridge.

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