How to Reheat Grilled Chicken in the Air Fryer

Reheat grilled chicken in the air fryer at 300°F (150°C) for 3-4 minutes so it comes out tender instead of soggy.

300°F for 3 to 4 minutes.

1
Take the grilled chicken out of the fridge while the air fryer preheats to 300°F.
2
Place it in the basket in a single layer. No foil unless the food is saucy.
3
Heat for 3 to 4 minutes, checking once at 3.
4
Check that leftovers reach 165°F throughout with a food thermometer.

Use these settings as a starting point; thickness, quantity, and appliance model affect timing. How to use our cooking guides. USDA leftover safety guidance

Worth knowing. Add a splash of broth or lemon juice before reheating to revive the surface.