© 2026 AirFry Pro
RecipesGuideCheat SheetCalculatorBest Air FryersWhat Should I Air Fry?Suggest
PrivacyTerms
Air Fryer Monte Cristo Sandwich
Back
Comfort FoodBrunch
Sandwiches

Air Fryer Monte Cristo Sandwich

4.5(4)
12 min
Time
380°F
Temp
610 cal
Cal
2
Serves

Ingredients

Sandwich
4 slices thick-cut white bread or brioche
4 oz deli turkey, thinly sliced
4 oz deli ham, thinly sliced
4 slices Swiss cheese
1 tbsp Dijon mustard
Egg Batter
2 large eggs
3 tbsp whole milk
1/4 tsp vanilla extract
pinch of cinnamon
Serving
powdered sugar for dusting
raspberry jam for dipping

Equipment

  • Mixing Bowls Set

Steps

  1. 1

    Spread Dijon mustard on the inside of each bread slice, then layer turkey, ham, and Swiss cheese to build two sandwiches.

  2. 2

    Whisk together eggs, milk, vanilla, and cinnamon in a shallow dish.

  3. 3

    Dip each assembled sandwich into the egg batter, coating both sides evenly and letting excess drip off.

  4. 4

    Lightly spray the air fryer basket and place the sandwiches inside.

  5. 5

    Air fry at 380°F for 5-6 minutes per side until the coating is golden brown and crispy and the cheese is melted.

  6. 6

    Dust with powdered sugar and serve immediately with raspberry jam for dipping.

💡

Tip: Don't over-soak the bread in the egg batter or it will turn soggy rather than crispy. A quick dip on each side is all you need.

🎉

How did it turn out?

Share your result and inspire others

Liked this recipe? There's more.

Get new recipes straight to your inbox.

More Sandwiches

Air Fryer Cuban Sandwich
10 min375°FMedium

Air Fryer Cuban Sandwich

Layers of roasted pork, ham, Swiss cheese, pickles, and mustard pressed to crispy perfection in the air fryer.

4.8(4)
520 cal
Air Fryer Patty Melt
14 min370°FMedium

Air Fryer Patty Melt

Juicy seasoned beef patties with caramelized onions and melted Swiss on buttery rye bread, crisped to diner-style perfection.

4.5(4)
580 cal
Air Fryer BLT
10 min390°FEasy

Air Fryer BLT

Perfectly crispy bacon, cool lettuce, and ripe tomato on toasted bread with a swipe of garlic aioli.

4.8(3)
420 cal