Cinnamon Roll Bites is made with crescent roll dough, butter, brown sugar, cinnamon; air fry at 350°F for 10 minutes to serve 8. 260 calories per serving.
Unroll crescent dough into a rectangle, pressing seams together. Spread with softened butter.
Mix brown sugar and cinnamon. Sprinkle evenly over the buttered dough.
Roll up tightly from the long side. Cut into 1-inch pieces.
Place cut-side up in the basket with space between them. Air fry at 350°F for 7-9 minutes until golden.
Beat cream cheese, powdered sugar, milk, and vanilla until smooth. Drizzle over warm rolls.
Tip: Use a sharp knife or dental floss to cut clean slices — a dull knife squishes the roll flat. Serve warm while the glaze is still dripping.
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Cook Cinnamon Roll Bites at 350°F for 10 minutes. Use a sharp knife or dental floss to cut clean slices — a dull knife squishes the roll flat. Serve warm while the glaze is still dripping.
You need: 1 can (8 oz) crescent roll dough, 2 tbsp butter, softened, 3 tbsp brown sugar, 1 tbsp cinnamon, 2 oz cream cheese, softened, 1/2 cup powdered sugar, 1 tbsp milk, 1/2 tsp vanilla extract. This recipe serves 8 with 260 calories per serving.
Cinnamon Roll Bites takes 10 minutes total at 350°F. Beat cream cheese, powdered sugar, milk, and vanilla until smooth. Drizzle over warm rolls.
This recipe is rated Easy. It serves 8 and takes just 10 minutes at 350°F.

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