VegetarianKid-Friendly

Desserts

Classic Chocolate Chip Cookies

Name: Classic Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12 servings
Ingredients: 1/2 cup butter, softened; 1/3 cup brown sugar; 1/4 cup granulated sugar; 1 large egg; 1 tsp vanilla extract; 1 1/4 cups flour; 1/2 tsp baking soda; 1/4 tsp salt; 3/4 cup chocolate chips; Flaky sea salt; Extra chocolate chips for topping

4.9(5)

10 min

Time

325°F

Temp

200 cal

Cal

Serves

Ingredients

Dough

1/2 cup butter, softened

1/3 cup brown sugar

1/4 cup granulated sugar

1 large egg

1 tsp vanilla extract

1 1/4 cups flour

1/2 tsp baking soda

1/4 tsp salt

3/4 cup chocolate chips

Optional

Flaky sea salt

Extra chocolate chips for topping

Equipment

Air Fryer Parchment Liners

Steps

1
Cream butter and sugars until fluffy. Beat in egg and vanilla.
2
Mix in flour, baking soda, and salt. Fold in chocolate chips.
3
Scoop 2-tablespoon balls onto parchment in the basket, leaving 2 inches between each.
4
Air fry at 325°F for 7-9 minutes until edges are set but centers still look slightly underdone.
5
Cool on parchment 5 minutes — they firm up. Top with flaky salt.

💡

Tip: Pull them when they look underdone — carryover heat finishes them perfectly. Low temperature prevents burning the edges before centers cook. Only bake 4-5 at a time; they spread.

🎉

How did it turn out?

Share your result and inspire others

Liked this recipe? There's more.

Get new recipes straight to your inbox.

More Desserts

14 min350°FEasy

Brown Butter Cinnamon Donuts

One-bowl donuts brushed with brown butter and rolled in warm cinnamon sugar.

4.9(6)

260 cal

15 min360°FEasy

Apple Crumble Bites

Individual apple crumble cups with buttery oat topping. Serve with vanilla ice cream.

4.6(2)

210 cal

14 min375°FMedium

Molten Chocolate Lava Cake

Rich chocolate cake with a gooey molten center. Restaurant-quality dessert in 15 minutes.

5(4)

380 cal

Back