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Crispy Air Fryer Okra
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VegetarianLow Calorie
Veggies

Crispy Air Fryer Okra

4.5(2)
14 min
Time
400°F
Temp
110 cal
Cal
4
Serves

Ingredients

Okra
1 lb fresh okra, sliced into 1/2-inch rounds
1 tbsp olive oil
Coating
1/2 cup cornmeal
1/4 cup flour
1 tsp garlic powder
1/2 tsp cayenne pepper
1/2 tsp salt
1/4 tsp black pepper
Dipping
Remoulade sauce
Ranch dressing

Equipment

  • Oil Sprayer Mister
  • Air Fryer Parchment Liners

Steps

  1. 1

    Slice okra into 1/2-inch rounds. Toss with olive oil.

  2. 2

    Mix cornmeal, flour, garlic powder, cayenne, salt, and pepper. Toss okra in the mixture until coated.

  3. 3

    Arrange in a single layer. Spray with oil.

  4. 4

    Air fry at 400°F for 12-14 minutes, shaking every 4 minutes, until golden and crispy.

  5. 5

    Serve hot with remoulade or ranch.

💡

Tip: Don't wash the okra right before coating — moisture makes it slimy. If you must wash, dry thoroughly first. The cornmeal gives authentic Southern crunch.

🎉

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