Peanut Butter Cookies

Steps

1. 1

   Mix peanut butter, sugar, egg, vanilla, and salt until smooth dough forms.

2. 2

   Roll into 1-inch balls. Roll in extra sugar if desired. Place on parchment in the basket.

3. 3

   Press each ball with a fork in a criss-cross pattern to flatten slightly.

4. 4

   Air fry at 325°F for 7-9 minutes until edges are set but centers still look slightly soft.

5. 5

   Cool on the parchment for 5 minutes — they firm up as they cool. Sprinkle with flaky sea salt.